Fruit Cocktail Pie - cooking recipe

Ingredients

1/3 c. lemon juice
1 can Eagle Brand sweetened milk
1 large carton Cool Whip
1 can fruit cocktail, drained
1 can mandarin oranges, drained
1 small can crushed pineapple, drained
1 c. nuts

Preparation

Mix everything together, one ingredient at a time.
Pour into 2 graham cracker pie crusts.
Chill.