Chocolate Pie - cooking recipe
Ingredients
-
1 stick margarine
2 sq. semi-sweet chocolate
1 c. sugar
2 eggs, beaten
1/2 c. flour
1/2 tsp. vanilla
pinch of salt
Preparation
-
Melt margarine and chocolate.
Transfer to a mixing bowl.
Add remaining ingredients.
Mix well.
Pour into a well-greased 8-inch square pan or pie plate.
Bake in a 350\u00b0 oven for 25 to 30 minutes.
Leave a comment