Chicken "N" Rice(Microwave) - cooking recipe

Ingredients

1 can golden cream of mushroom soup
1 (5.3 oz.) can evaporated milk
1/2 c. milk
3/4 c. quick cooking rice
1 small can mushrooms, with liquid
1/2 pkg. onion soup mix
2 Tbsp. chopped pimentos (optional)
2 chicken breast halves

Preparation

Mix together soup and milk.
Reserve 1/2 cup of mixture.
Mix remaining soup mixture with rice, mushrooms, 1/4 package onion soup mix and pimentos.
Pour into 8 x 8 x 2-inch baking dish. Cover with wax paper.
Cook in microwave, covered, on full power for 4 minutes.
Place chicken on rice mixture.
Pour reserved soup mixture on chicken.
Sprinkle with remaining 1/4 package onion soup.
Cover, cook in microwave on full power for 15 to 18 minutes or until chicken is tender.
Turn chicken over 1 to 2 times during cooking time.