Cream Cheese Bars - cooking recipe

Ingredients

1 yellow cake mix
1 stick margarine, melted
2 eggs, beaten
1 (8 oz.) Philadelphia cream cheese
1 box powdered sugar (save 1/4 c. to sprinkle on top)
3 eggs

Preparation

Combine cake mix, margarine and beaten eggs.
This will make a very thick batter.
Pat into the bottom of a 9 x 13-inch pan (greased and floured).
Then combine the remaining ingredients. Pour this on top of the batter and bake at 350\u00b0 for 45 minutes or until done.