Salmon Loaf - cooking recipe

Ingredients

1 large can salmon, drained
1 egg
about 1 c. oatmeal or crumbs
1/4 c. catsup
small chopped onions
2 Tbsp. chopped bell pepper
dash of pepper

Preparation

Make up with cream or milk to the consistency of meat loaf. Bake at 400\u00b0 until done.