Parmesan Meatballs - cooking recipe

Ingredients

1 lb. ground chuck
1 c. dry bread crumbs
1/2 c. grated Parmesan cheese
1 Tbsp. minced parsley
1 tsp. garlic
1/2 c. milk
2 eggs, beaten
1 1/2 tsp. salt
1/8 tsp. pepper

Preparation

Roll into 1-inch balls.
Broil. Place over cooked egg noodles to serve.
Can make sauce to pour over top.