Broccoli And Rice Casserole - cooking recipe

Ingredients

1/2 c. chopped onion
1/4 c. margarine
2 c. cooked rice
3/4 c. grated Cheddar cheese
1 (10 oz.) pkg. frozen, chopped broccoli, thawed

Preparation

Saute onion in margarine until tender.
Combine with remaining ingredients and add salt and pepper to taste.
Place in a 1 1/2-quart baking dish.
Grate 1/4 cup additional cheese, if desired, and put on top.
Bake at 350\u00b0 for 30 minutes.