Old-Fashioned Corn Relish(Microwave Recipe) - cooking recipe

Ingredients
    1 (10 oz.) pkg. frozen corn
    2 Tbsp. water
    1/2 c. sugar
    1 Tbsp. cornstarch
    1/2 c. vinegar
    1/3 c. cold water
    2 Tbsp. finely chopped celery
    2 Tbsp. finely chopped green pepper
    2 Tbsp. chopped pimento
    1 Tbsp. chopped onion
    1 tsp. ground turmeric
    1/2 tsp. dry mustard
Preparation
    In 1-quart casserole, combine corn and 2 tablespoons of water; cook, covered, at High for 6 to 7 minutes, stirring once.
    Drain in colander.
    In same casserole, mix sugar and cornstarch.
    Stir in vinegar and 1/3 cup water.
    Add corn, celery, green pepper, pimento, onion and seasonings.
    Cook, uncovered, at High for 5 minutes until mixture is thickened and bubbly, stirring after each minute.
    Cook, covered, at High for 3 minutes more.
    Cool.
    Chill thoroughly.
    Stir before serving.
    Makes 2 cups.

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