Old-Fashioned Corn Relish(Microwave Recipe) - cooking recipe
Ingredients
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1 (10 oz.) pkg. frozen corn
2 Tbsp. water
1/2 c. sugar
1 Tbsp. cornstarch
1/2 c. vinegar
1/3 c. cold water
2 Tbsp. finely chopped celery
2 Tbsp. finely chopped green pepper
2 Tbsp. chopped pimento
1 Tbsp. chopped onion
1 tsp. ground turmeric
1/2 tsp. dry mustard
Preparation
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In 1-quart casserole, combine corn and 2 tablespoons of water; cook, covered, at High for 6 to 7 minutes, stirring once.
Drain in colander.
In same casserole, mix sugar and cornstarch.
Stir in vinegar and 1/3 cup water.
Add corn, celery, green pepper, pimento, onion and seasonings.
Cook, uncovered, at High for 5 minutes until mixture is thickened and bubbly, stirring after each minute.
Cook, covered, at High for 3 minutes more.
Cool.
Chill thoroughly.
Stir before serving.
Makes 2 cups.
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