Cheeseburger Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1/4 c. chopped onion
1 (8 oz.) can tomato sauce
1/4 c. chopped green pepper
1/4 c. ketchup
1/8 tsp. pepper
6 slices American cheese
1 can refrigerator biscuits
Preparation
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Brown ground beef with onions and green peppers in skillet. Drain off fat.
Add tomato sauce, ketchup, and pepper and heat. Alternate meat mixture and cheese slices in an ungreased 1 1/2-quart casserole dish.
Arrange biscuits around edge of casserole.
Bake at 400\u00b0 for 20 to 25 minutes or until golden brown.
Yields 4 to 6 servings.
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