Beef And Peppers - cooking recipe

Ingredients

1 clove garlic
2 Tbsp. shortening
1 1/2 lb. lean beef cubes
1 tsp. salt
1/2 tsp. sugar
1/2 lb. mushrooms, sliced
1 large green pepper, cut in strips
1 (12 oz.) jar Heinz Homestyle onion gravy

Preparation

Saute garlic in shortening.
Add meat.
Brown well over high heat, stirring constantly.
Sprinkle in salt and sugar.
Add mushrooms.
Cover; simmer 45 minutes or until meat is tender. Stir in green pepper and gravy.
Simmer, uncovered, 20 to 25 minutes.
Serve over rice or noodles.
Serves 6.