Baked Beans - cooking recipe

Ingredients

2 (1 lb.) cans pork and beans
1 c. diced celery
1/2 c. chopped green pepper
1/2 c. chopped onion
1 c. brown sugar
1 c. catsup
2 strips bacon

Preparation

Spray baking dish with Pam.
Mix first six ingredients together and pour into baking dish (Pyrex or Corning Ware).
Add bacon strips on top.
Cover with foil and bake at 325\u00b0 for about 1 hour.