Salmon Loaf - cooking recipe
Ingredients
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1 lb. can salmon
1 c. grated cheese
1 c. bread crumbs
3/4 c. milk
2 eggs, beaten
1 tsp. salt
1/4 tsp. pepper
2 Tbsp. butter or oleo
2 Tbsp. onion, chopped
1 tsp. parsley
Preparation
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Flake salmon; combine with rest of ingredients.
Press into greased loaf pan and bake at 350\u00b0 for 30 to 45 minutes.
Serves 6 to 8.
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