Salmon Loaf - cooking recipe

Ingredients
    1 lb. can salmon
    1 c. grated cheese
    1 c. bread crumbs
    3/4 c. milk
    2 eggs, beaten
    1 tsp. salt
    1/4 tsp. pepper
    2 Tbsp. butter or oleo
    2 Tbsp. onion, chopped
    1 tsp. parsley
Preparation
    Flake salmon; combine with rest of ingredients.
    Press into greased loaf pan and bake at 350\u00b0 for 30 to 45 minutes.
    Serves 6 to 8.

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