Bread Pudding - cooking recipe

Ingredients

4 c. milk
8 c. bread cubes
1/2 c. melted butter
1 c. sugar
4 eggs, slightly beaten
1/2 tsp. salt
raisins (optional)
2 tsp. cinnamon or nutmeg

Preparation

Heat milk to scalding and pour over cubes.
Add remaining ingredients.
Bake at 350\u00b0 for 40 to 45 minutes.