Hawaiian Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
2 eggs
2 tsp. baking soda
1 (20 oz.) can pineapple, crushed with juice
1 c. chopped nuts

Preparation

Mix all ingredients by hand in large bowl and bake in a greased 9 x 13-inch cake pan.
Bake at 350\u00b0 for 35 minutes.