Quesadillas - cooking recipe

Ingredients
    1 can refried beans
    2 c. shredded Jack cheese
    1/2 c. chopped green onions
    12 flour tortillas
Preparation
    Preheat oven to 375\u00b0.
    Spread 1 to 2 tablespoons beans over 1 tortilla.
    Sprinkle with some green onions and cheese.
    Cover with another tortilla and repeat for desired amount.
    Place 2 quesadillas at a time on a cookie sheet.
    Heat 15 minutes or until top tortilla is browned slightly.
    Slice into fourths or eighths; serve with sour cream, salsa and guacamole on top.

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