Angel Food Cake - cooking recipe

Ingredients
    1 c. cake flour
    3/4 c. granulated sugar
    12 egg whites
    1 1/2 tsp. cream of tartar
    1/4 tsp. salt
    3/4 c. granulated sugar
    1 1/2 tsp. vanilla
    1 tsp. almond flavoring
Preparation
    Heat oven to 350\u00b0.
    Have ready a tube pan, 10 x 4-inch, but do not grease.
    Measure flour by dip-level pour or by sifting.
    Sift flour and first amount of sugar together to blend.
    Combine egg whites, cream of tartar and salt in a large mixing bowl.
    Beat until foamy.

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