Angel Food Cake - cooking recipe
Ingredients
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1 c. cake flour
3/4 c. granulated sugar
12 egg whites
1 1/2 tsp. cream of tartar
1/4 tsp. salt
3/4 c. granulated sugar
1 1/2 tsp. vanilla
1 tsp. almond flavoring
Preparation
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Heat oven to 350\u00b0.
Have ready a tube pan, 10 x 4-inch, but do not grease.
Measure flour by dip-level pour or by sifting.
Sift flour and first amount of sugar together to blend.
Combine egg whites, cream of tartar and salt in a large mixing bowl.
Beat until foamy.
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