Chocolate Covered Cherries - cooking recipe

Ingredients

4 Tbsp. butter
1 box confectioners sugar
2 Tbsp. milk
pinch of salt
1/2 oz. paraffin
1 tsp. vanilla
1/4 tsp. almond extract
cherries
12 oz. chocolate chips

Preparation

Cream butter and sugar, adding milk in small amounts.
Mix well.
Add salt, vanilla and almond extract.
Make balls the size of large marble.
Flatten out.
Place cherry in and wrap around it.
Melt chocolate chips and paraffin over boiling water.
Dip balls and drain on wax paper.