Cranberry-Apple Salad - cooking recipe

Ingredients

2 cans whole berry cranberry sauce
2 boxes cherry Jell-O
1/2 c. chopped celery
1 c. pecans, chopped
1 c. apples, chopped
1 small can crushed pineapple

Preparation

Put cranberry sauce in a boiler.
Add dry Jell-O.
Heat until Jell-O dissolves.
Set aside and let cool.
When cool, add remaining ingredients.
Mix and put into a dish or mold.
Let gel until firm.
Ready to serve!