Texas Casserole - cooking recipe

Ingredients

2 lb. ground beef
2 cans tomato soup
salt, pepper and garlic to taste
1 (8 oz.) pkg. cream cheese, softened
1/2 pt. sour cream
chopped green onions
small pkg. egg noodles
1 can mushroom soup
grated cheese

Preparation

Brown and drain ground beef. Mix in tomato soup, salt, pepper and garlic. Set aside.