Raisin Bran Muffins - cooking recipe

Ingredients

4 c. Raisin Bran cereal
1 1/2 c. white sugar
1/2 c. oil
2 eggs, beaten
2 1/2 c. flour
2 1/2 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
1 pt. buttermilk (2 c.)

Preparation

Sift flour, baking soda, salt and cinnamon 2 or 3 times.
Set aside, pour buttermilk into the 4 cups of Raisin Bran cereal.
In large bowl beat oil with sugar, add beaten eggs.
Add flour mixture.
Add cereal with buttermilk; mix well.
Bake in greased and floured muffin pan.
Bake at 350\u00b0 for 20 to 25 minutes.