Peach Cobbler - cooking recipe

Ingredients
    1 stick butter or margarine, melted
    1 c. sugar
    1 c. self-rising flour
    1 c. milk
    1 qt. peaches
Preparation
    Combine butter, sugar, flour and milk.
    Pour in casserole dish.
    Add peaches.
    Do not stir.
    Bake at 350\u00b0 until brown.

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