Peach Cobbler - cooking recipe
Ingredients
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1 stick butter or margarine, melted
1 c. sugar
1 c. self-rising flour
1 c. milk
1 qt. peaches
Preparation
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Combine butter, sugar, flour and milk.
Pour in casserole dish.
Add peaches.
Do not stir.
Bake at 350\u00b0 until brown.
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