Banana Salad - cooking recipe
Ingredients
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4 Tbsp. oleo
5 Tbsp. flour
2 c. brown sugar
2 c. cold water
1 Tbsp. vinegar
sliced bananas
chopped peanuts
Preparation
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Melt oleo.
Add flour and stir.
Add brown sugar and cold water.
Boil 3 minutes.
Take off burner.
Add vinegar, bananas and peanuts.
Layer and put in fridge.
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