Mexican Salad - cooking recipe
Ingredients
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1 1/2 lbs. hamburger
1 c. chopped onions
1 envelope taco seasoning
1 green pepper chopped
1 c. chopped celery
1 lb. Velveeta cheese
1 can stewed tomatoes
lettuce
tomatoes, diced
Preparation
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Brown and season hamburger and onions, taco seasoning, green pepper and celery.
Melt Velveeta cheese and stewed tomatoes over low heat.
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