Mexican Salad - cooking recipe

Ingredients
    1 1/2 lbs. hamburger
    1 c. chopped onions
    1 envelope taco seasoning
    1 green pepper chopped
    1 c. chopped celery
    1 lb. Velveeta cheese
    1 can stewed tomatoes
    lettuce
    tomatoes, diced
Preparation
    Brown and season hamburger and onions, taco seasoning, green pepper and celery.
    Melt Velveeta cheese and stewed tomatoes over low heat.

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