Tiffany'S Oven Potatoes - cooking recipe
Ingredients
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3 lb. potatoes, unpeeled
4 Tbsp. cooking oil
1 pkg. onion soup mix
2 Tbsp. soy sauce
Preparation
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Cut potatoes in quarters.
Put in bowl with oil and toss to distribute oil.
Place potatoes in 4-quart casserole dish and cover with onion soup mix.
Add soy sauce; mix around.
Bake at 350\u00b0 for 1 hour.
Makes a tangy side dish.
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