Felix'S Fabulous Fudge(As Taken From Aunt Geneva'S Foolproof Fudge) - cooking recipe

Ingredients

3 (6 oz.) pkg. semi-sweet chocolate morsels
1 (14 oz.) can Eagle Brand condensed milk
1 1/2 tsp. vanilla extract
1 c. chopped nuts (optional)

Preparation

Melt chocolate morsels in top of double boiler over boiling water, stirring to help the melting process.
Or follow microwave directions on chocolate morsels package.
Remove chocolate from heat.
Stir in remaining ingredients, mixing well.
Spread fudge evenly in 8-inch square pan which is lightly oiled.
Chill fudge 2 hours.