No Bake Brownies - cooking recipe

Ingredients

1 (5 oz.) can evaporated milk
1 pkg. semi-sweet chocolate chips
3 c. finely crushed graham crackers
1/3 c. chopped pecans

Preparation

Combine milk and chocolate in pan.
Cook until chocolate melts. With electric mixer, mix in crumbs and nuts.
Pour into an 8 x 8 x 2-inch pan and refrigerate until firm.
Cut into squares.