Party Pizzas - cooking recipe

Ingredients

1 lb. hot sausage, cooked and drained
1 lb. Velveeta cheese, melted
3 Tbsp. ketchup
2 Tbsp. Worcestershire sauce
1 tsp. basil

Preparation

Pour Velveeta cheese over browned sausage.
Stir in ketchup Worcestershire sauce and basil.
Spread on party rye bread, approximately 2 loaves; freeze on cookie sheets.
Stack and wrap in foil or plastic wrap.
Bake at 350\u00b0 for 10 to 15 minutes.