Best Ever Blueberry Muffins - cooking recipe

Ingredients

2 c. flour
2/3 c. sugar
1 Tbsp. baking powder
1/2 tsp. salt
1/2 tsp. nutmeg
1 1/2 c. unsweetened blueberries
2 eggs
1/2 c. milk
1/2 c. margarine, melted
1/4 c. sliced almonds
2 Tbsp. sugar

Preparation

Mix together the flour, sugar, baking powder, salt and nutmeg. Add blueberries and stir carefully to coat.
In a
small bowl, beat eggs.
Add milk and margarine.
Add to blueberry mixture; stir just until blended.
Fill greased muffin pans (or use paper cupcake liners) 2/3 full.
Sprinkle with almonds and sugar.
Bake 15 to 25 minutes, until pick comes out clean at 400\u00b0.