Strawberry Pie - cooking recipe

Ingredients

1 c. sugar
2 Tbsp. cornstarch
1 c. cold water
1 qt. fresh strawberries
1/4 c. powdered strawberry gelatin

Preparation

Combine sugar, cornstarch and cold water.
Cook slowly until thick and clear.
Stir in the strawberry gelatin.
Arrange fresh strawberries on a cooled, baked pie crust.
Pour mixture over strawberries.
Chill in refrigerator several hours.
Cover with whipped cream, if desired.