Spanish Meatballs - cooking recipe

Ingredients

1 lb. ground beef
1 small onion
1 tsp. chili powder
1/4 tsp. pepper
2 Tbsp. rice
1/2 tsp. salt
1 egg
1 Tbsp. tomato sauce

Preparation

Mix together; form into balls.
Roll in flour and fry until brown.
Add 1 can tomato soup.
Cook slow for several hours.