Super Salad - cooking recipe

Ingredients

1 head lettuce
1 c. chopped green onions
1 c. chopped celery
1 c. chopped bell peppers
1 small can chopped water chestnuts
1 small pkg. frozen green peas, thawed and blotted dry
1 c. mayonnaise
Parmesan cheese

Preparation

Tear and line salad bowl with lettuce.
Build salad in layers: lettuce, onions, celery, bell pepper, peas, chestnuts.
Cover entire salad with mayonnaise followed with thick layer of grated Parmesan cheese.
Cover and refrigerate 2 to 3 hours or overnight.