Chinese Salad - cooking recipe
Ingredients
-
1 c. regular oil
4 Tbsp. sugar
2/3 c. white or rice vinegar
2 pkg. saimin flavor
salt and pepper to taste
sesame oil
Preparation
-
Combine
ingredients
in
a
small
bowl
or jar with a cover. Sauce needs to be mixed thoroughly or shaken vigorously in jar.
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