Cheese Pie - cooking recipe
Ingredients
-
8 oz. cream cheese
2 large eggs
1/2 c. sugar
1/2 c. sour cream
1/2 c. cottage cheese
1 tsp. vanilla
Preparation
-
Put everything in a blender and blend until smooth.
Spray no-stick on aluminum pie pan . No need for pie crust.
Pour mixture into pie pan.
Bake for 30 minutes at 350\u00b0 or until knife comes out clean.
Leave a comment