Meat Loaf - cooking recipe

Ingredients

2 lb. ground meat
2 eggs
1 1/2 c. bread crumbs
3/4 c. catsup
1 tsp. Accent
1/2 c. water (warm)
1 pkg. Lipton onion soup mix
8 oz. tomato sauce
3 strips bacon (optional)

Preparation

Beat all ingredients real good.
Pour in loaf pans.
Cover with 8 ounces tomato sauce if you like the flavor.
Cover with 3 strips of bacon.
Keeps top soft.
Heat oven to 350\u00b0.
Bake 1 hour.