Cheese Logs - cooking recipe

Ingredients
    2 (8 oz.) cream cheese
    1/3 c. sugar
    2 egg yolks
    1 1/2 c. sugar
    3 Tbsp. cinnamon
    3 sticks butter, melted
    2 large loaves white sandwich bread
Preparation
    Cut crusts off each slice of bread and roll out flat with rolling pin.
    Blend cream cheese, egg yolks and 1/3 cup sugar to consistency of mayonnaise.
    Spread cream cheese mixture on bread slice and roll up, jelly roll fashion.

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