Supper Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 large onion, sliced
3 or 4 medium potatoes, sliced
1 large bell pepper, sliced
1 can cream of mushroom soup

Preparation

Brown beef in skillet.
In large casserole, add layer of meat, potatoes, onion, pepper and soup.
Repeat layers.
Cover and bake at 350\u00b0 for 1 hour.