Ham Bites - cooking recipe

Ingredients

1 lb. sliced baked ham
1 (8 oz) cream cheese (soften)
1 jar candied pickle sticks

Preparation

Spread cream cheese on a ham slice. Place a pickle stick at one end; roll ham tightly and secure with toothpicks. Put 4 toothpicks along the ham roll. Chill 1 hour and slice between toothpicks, leaving toothpicks in place.