Hot Cranberry Punch - cooking recipe

Ingredients

2 (32 oz.) bottles cranberry juice
2 c. sugar
2 c. orange juice
10 c. water
1/2 c. lemon juice
2 Tbsp. whole cloves
8 whole cinnamon sticks

Preparation

Mix everything in coffee urn, except cloves and cinnamon; put these in basket.
Turn on coffee urn 30 minutes before serving.