Hamburger Casserole - cooking recipe

Ingredients

1 lb. hamburger
salt and pepper to taste
1 medium onion
garlic clove (or can use powder)
1/2 green pepper (mango)
1/2 c. celery
1 can tomato puree and 1 can water

Preparation

Cook 2/3 cup rice in 2 cups water.
Simmer 20 minutes with lid on.
Brown meat, onion, garlic, celery and pepper.
Add salt and pepper.
Add tomato puree and water.
Simmer a few minutes.
Add rice and mix well.
Top with Mozzarella cheese.
Bake at 350\u00b0 for 15 minutes.