Peanut Butter Treats - cooking recipe

Ingredients

1 (12 oz.) pkg. butterscotch chips
1 c. peanut butter
6 c. Rice Krispies

Preparation

Combine butterscotch chips and peanut butter in a large saucepan.
Stir over low heat until smooth.
Remove from heat and add cereal.
Stir until well coated.
Press mixture into a buttered 9 x 13-inch pan. Chill until firm.
Cut into squares.