Cinnamon Flop - cooking recipe
Ingredients
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1 egg
1 c. granulated sugar
1 1/2 tsp. shortening
1 c. milk
1 1/2 tsp. baking powder
2 c. flour
brown sugar
cinnamon
Preparation
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Cream together sugar, shortening and eggs.
Add milk alternately with flour and baking powder.
Put batter into greased and floured pan.
Preheat oven to 350\u00b0 and bake for 30 minutes.
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