Cinnamon Flop - cooking recipe

Ingredients
    1 egg
    1 c. granulated sugar
    1 1/2 tsp. shortening
    1 c. milk
    1 1/2 tsp. baking powder
    2 c. flour
    brown sugar
    cinnamon
Preparation
    Cream together sugar, shortening and eggs.
    Add milk alternately with flour and baking powder.
    Put batter into greased and floured pan.
    Preheat oven to 350\u00b0 and bake for 30 minutes.

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