Oatmeal Cake - cooking recipe

Ingredients
    1 1/4 c. boiling water
    1 c. 3 minute oatmeal
    1/2 c. Crisco
    1 c. sugar
    1 c. brown sugar
    1 1/3 c. flour
    2 eggs
    1 tsp. baking soda
    1 tsp. cinnamon
    1 tsp. vanilla
    1/2 tsp. salt
    1/2 c. nuts (if desired)
Preparation
    Pour boiling water over oats; let stand for 20 minutes.
    Mix all ingredients.
    Add oats.
    Bake in a 9 x 13-inch pan at 350\u00b0 until done.

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