Bridge Mix - cooking recipe

Ingredients
    1 c. flour
    1 stick oleo
    1/2 c. walnuts, chopped fine
    1 (8 oz.) cream cheese
    1 c. confectioners sugar
    1/2 large Cool Whip
    2 instant chocolate puddings
    3 c. milk
    1/2 large Cool Whip
Preparation
    Mix flour, oleo and walnuts.
    Spread on bottom of 9 x 13-inch pan and bake at 350\u00b0 for 15 minutes.
    Mix together cream cheese, sugar and Cool Whip and spread on crust.
    Mix puddings with milk and spread on second layer.
    Spread remaining 1/2 of large Cool Whip on top.

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