Easy Fruit Salad - cooking recipe

Ingredients

1 (12 oz.) Cool Whip topping
1 (3 oz.) box strawberry jello
1 (15 or 17 oz.) can fruit cocktail, well drained
1 1/2 c. miniature marshmallows
1/2 c. flaked coconut
1/2 c. chopped pecans

Preparation

Mix all ingredients well and refrigerate until ready to serve.