Banana Pineapple Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1 tsp. soda
1 tsp. cinnamon
1 1/2 c. oil
1 tsp. vanilla
3 slightly beaten eggs
2 c. diced ripe bananas
1 small can undrained crushed pineapple
1 c. chopped pecans (optional)

Preparation

In a large bowl, mix first 4 ingredients.
Make a well in the middle and add remainder of ingredients.
Mix all well with spatula; pour into prepared Bundt pan and bake at 325\u00b0 for 1 hour, then 350\u00b0 for 10 minutes.