Glazed Sweet Potatoes - cooking recipe

Ingredients

12 boiled sweet potatoes
1 c. white sugar
1/2 c. water
1/4 lb. butter

Preparation

Boil sugar and water 3 minutes.
Add butter.
Pare potatoes. Slice and arrange in single layer in baking dish.
Pour over syrup.
Bake at 350\u00b0 until brown.
Baste several times.
Serves 10 to 12 people.
A holiday dinner \"must\".