Dump Cake - cooking recipe

Ingredients
    1 yellow cake mix
    1 stick butter
    2 cans pie filling
Preparation
    Spray a 13 x 9-inch pan with nonstick spray.
    Pour pie filling into 13 x 9-inch pan.
    Top pie filling with cake mix.
    Cut butter into small chunks and scatter over cake mix.
    Bake at 350\u00b0 for 45 minutes.

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