Dump Cake - cooking recipe
Ingredients
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1 yellow cake mix
1 stick butter
2 cans pie filling
Preparation
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Spray a 13 x 9-inch pan with nonstick spray.
Pour pie filling into 13 x 9-inch pan.
Top pie filling with cake mix.
Cut butter into small chunks and scatter over cake mix.
Bake at 350\u00b0 for 45 minutes.
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