Texas Baked Beans - cooking recipe

Ingredients
    3 slices bacon, cut in half and cut crosswise
    2 (16 oz.) cans pork and beans
    1/2 c. catsup
    1/2 c. brown sugar
    1 medium onion, chopped
    1/8 c. Worcestershire sauce
    2 tsp. Best Foods mustard
Preparation
    In skillet, partially cook bacon.
    Drain and set aside.
    In mixing bowl, stir together pork and beans, brown sugar, catsup, onion, Worcestershire sauce and mustard. Turn mixture into a bean pot or a 2-quart casserole.
    Lay partially cooked bacon slices on top.
    Bake, uncovered, at 350\u00b0 about 2 hours.
    Serves 10.

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