Texas Baked Beans - cooking recipe
Ingredients
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3 slices bacon, cut in half and cut crosswise
2 (16 oz.) cans pork and beans
1/2 c. catsup
1/2 c. brown sugar
1 medium onion, chopped
1/8 c. Worcestershire sauce
2 tsp. Best Foods mustard
Preparation
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In skillet, partially cook bacon.
Drain and set aside.
In mixing bowl, stir together pork and beans, brown sugar, catsup, onion, Worcestershire sauce and mustard. Turn mixture into a bean pot or a 2-quart casserole.
Lay partially cooked bacon slices on top.
Bake, uncovered, at 350\u00b0 about 2 hours.
Serves 10.
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