Peanut Butter Balls - cooking recipe
Ingredients
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1 box confectioners sugar
1 1/2 sticks margarine
1 1/2 c. (13 oz. jar) crunchy or creamy peanut butter
1/2 cake paraffin wax
1 large pkg. semi-sweet chocolate or butterscotch chips
Preparation
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Mix sugar, margarine and peanut butter.
Roll into balls. Place on cookie sheet and chill thoroughly.
Melt wax and chocolate in a double boiler until smooth.
Use a toothpick and dip balls in chocolate.
Place on waxed paper and chill thoroughly.
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