Peanut Butter Balls - cooking recipe

Ingredients
    1 box confectioners sugar
    1 1/2 sticks margarine
    1 1/2 c. (13 oz. jar) crunchy or creamy peanut butter
    1/2 cake paraffin wax
    1 large pkg. semi-sweet chocolate or butterscotch chips
Preparation
    Mix sugar, margarine and peanut butter.
    Roll into balls. Place on cookie sheet and chill thoroughly.
    Melt wax and chocolate in a double boiler until smooth.
    Use a toothpick and dip balls in chocolate.
    Place on waxed paper and chill thoroughly.

Leave a comment