Special French Dressing - cooking recipe
Ingredients
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2 cloves garlic, grated fine
1 small onion, grated fine
1/2 c. sugar
1/3 c. tarragon vinegar
1 tsp. Worcestershire sauce
1 c. catsup
2 tsp. salt
1 pt. Wesson oil
Preparation
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If you prefer, you can use an electric mixer.
In bowl, combine ingredients and beat until well blended and fairly thick. Store in quart jar in refrigerator.
Makes 1 quart.
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