Special French Dressing - cooking recipe

Ingredients
    2 cloves garlic, grated fine
    1 small onion, grated fine
    1/2 c. sugar
    1/3 c. tarragon vinegar
    1 tsp. Worcestershire sauce
    1 c. catsup
    2 tsp. salt
    1 pt. Wesson oil
Preparation
    If you prefer, you can use an electric mixer.
    In bowl, combine ingredients and beat until well blended and fairly thick. Store in quart jar in refrigerator.
    Makes 1 quart.

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